Tyson Wachter is a blacksmith and bladesmith based in Paris, Ontario, Canada. After more than 15 years as a professional chef and restaurant owner, he brings a deep understanding of culinary tools to his craft. His handmade knives combine exceptional performance with distinctive design, reflecting a belief that well-crafted objects create a meaningful connection between maker and user.

Working primarily with high-carbon steels, Tyson focuses on edge retention, durability, and forged character. He often incorporates techniques and materials drawn from jewelry making, including silver, copper alloys, and semi-precious stones, while also integrating leatherworking and woodworking into his finished pieces. His work is inspired by the rich traditions of French and Japanese cutlery, blending historical influences with contemporary craftsmanship.

Nakiri is a versatile blade that excels in processing large amounts of vegetables and the rectangular shape is also very useful to pick up all the chopped bits!

Brand: Crane Culinary 
Blacksmith: Tyson Wachter
Producing Area: Paris / Canada
Profile: Nakiri
Size: 120mm
Steel Type: Carbon Steel
Steel: Mono 1084
Handle: Spalted Tamarind & Gaboon Ebony Ferrule Octagonal
Total Length: 273mm
Edge Length: 115mm
Handle to Tip Length: 132mm
Blade Height: 43mm
Thickness: 1.4mm
Handle Length: 139mm
Weight: 133g
Hand Orientation: Ambidextrous
Come with Leather Saya