A Bunka is a Santoku (an all-purpose knife) with a kiritsuke-tip. The accentuated tip is great for delicate work, whilst sharing the same versatility as the Santoku. It is a great knife as an addition to an existing all-purpose blade or as a first all-purpose knife for any cook.

Brand: Hitohira
Producing Area: Tosa-Kochi/ Japan
Profile: Bunka
Size: 170mm
Steel Type: Stainless Steel
Steel: Yasuki Silver #3 (Ginsan), Stainless Damascus Clad
Handle: Keyaki Zelkova & Pakka Ferrule Octagonal
Total Length: 310mm
Edge Length: 173mm
Handle to Tip Length: 182mm
Blade Height: 43mm
Thickness: 1.5mm
Handle Length: 128mm
Weight: 120g
Hand Orientation: Ambidextrous
Hardness: 62±1HRC