Santoku is an all-purpose blade that is incredibly useful for tight spaces and it is the one that most home cooks should purchase first. Even folks who use paring knives for everything can quickly get used to this blade since it brings so much utility in a compact size.

Brand: Makoto Kurosaki 
Producing Area: Echizen-Fukui/ Japan
Profile: Santoku
Size: 165mm
Steel Type: Powder Steel
Steel: SG2, Soft Stainless Clad
Handle: Cherry Wood & Pakka Ferrule Octagonal
Total Length: 302mm
Edge Length: 162mm
Handle to Tip Length: 172mm
Blade Height: 46mm
Thickness: 1.7mm
Handle Length: 124mm
Weight: 123g
Hand Orientation: Ambidextrous