{"product_id":"ama-079-51-lb180","title":"Morihei Yoshitomo Usuba 180mm Poplar Handle","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAn Usuba is a traditional Japanese single-sided blade that is designed mainly for rotary peeling (‘katsuramuki’ in Japanese) various vegetables. Once peeled into thin sheets, the vegetables can be cut into micro-julienne strips that can serve as a bed for the main ingredients of the dish, such as sashimi slices on a bed of daikon. We recommend an usuba for any professional cooks working in restaurants requiring specific knife skills such as katsuramuki and preparation of vegetable garnishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBrand: Morihei \u003cbr\u003eProfile: Usuba \u003cbr\u003eSize: 180mm \u003cbr\u003eSteel Type: Carbon Steel \u003cbr\u003eSteel: Yasuki White (Shirogami) #3, Soft Iron Clad \u003cbr\u003eHandle: Poplar \u0026amp; Plastic Ferrule D-Shape \u003cbr\u003eTotal Length: 320mm \u003cbr\u003eEdge Length: 168mm \u003cbr\u003eHandle to Tip Length: 185mm \u003cbr\u003eBlade Height: 46mm \u003cbr\u003eThickness: 4mm \u003cbr\u003eHandle Length: 135mm \u003cbr\u003eWeight: 211g \u003cbr\u003eHand Orientation: Right-Handed \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":42903623991390,"sku":"AMA-079-51-LB180","price":152.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/4111\/files\/comingsoon_17998257-75b8-41a7-ad72-7b4f6cdfb20a.png?v=1772301037","url":"https:\/\/toshoknifearts.com\/en-us\/products\/ama-079-51-lb180","provider":"Tosho Knife Arts","version":"1.0","type":"link"}