{"product_id":"aaa-780-02-nb105","title":"Hitohira VG10 Tsuchime Deba 105mm Walnut Handle","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eA Deba is a traditional Japanese fish filleting\/butchery knife that is single-sided\/bevelled. Despite its Santoku-like profile, it does not perform well on dense produce; however, it excels in deboning various fish, thanks to its weight and bevel shape. The technique of using a deba is quite different from using a flexible filleting knife (Western style fish deboning), but in practiced hands, both styles can yield very good results. We recommend a deba for any cook looking to get better at filleting fish and sharpening a single bevel knife in Japanese fashion.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eBrand: Hitohira \u003cbr\u003eProfile: Deba \u003cbr\u003eSize: 105mm \u003cbr\u003eSteel Type: Stainless Steel \u003cbr\u003eSteel: VG10, Soft Stainless \u003cbr\u003eHandle: Walnut \u0026amp; Pakka Ferrule Octagonal \u003cbr\u003eTotal Length: 234mm \u003cbr\u003eEdge Length: 108mm \u003cbr\u003eHandle to Tip Length: 120mm \u003cbr\u003eBlade Height: 38mm \u003cbr\u003eThickness: 2.7mm \u003cbr\u003eHandle Length: 115mm \u003cbr\u003eWeight: 90g \u003cbr\u003eHand Orientation: Right-Handed\u003c\/p\u003e","brand":"Hitohira","offers":[{"title":"Default Title","offer_id":43243893948510,"sku":"AAA-780-02-NB105","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/4111\/files\/IMG_1589.jpg?v=1790024074","url":"https:\/\/toshoknifearts.com\/en-us\/products\/aaa-780-02-nb105","provider":"Tosho Knife Arts","version":"1.0","type":"link"}